Monday, January 3, 2011

How to Blanch & Silver Almonds?

Ingredients
  1. Almonds - 10
  2. Hot water - 1 cup
All you need
  1. Cutting board
  2. Sharp knife
Method
  1. Soak almonds in hot water for about half an hour to one hour.
  2. Squeeze to discard skin & slice them finely.
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