Monday, March 21, 2011

Watermelon ~ Lemon Cooler

Prep Time: 10 min
Serves: 2


Ingredients
  1. Watermelon (deseeded & cubed) - 2 cups
  2. Lemon juice - juice of half lemon
  3. Sugar - 6 tsp (or) to taste
  4. Salt - 1/4 tsp
Method
  1. Blend all ingredients together in a blender / mixie / food processor.
  2. Adjust ingredients according to taste.
  3. Serve either chilled or at room temperature.
NOTE
  • Can substitute sugar with honey if preferred.
  • If you are not supposed to use sugar / honey, then you could substitute with any other artificial sweeteners available at the local provision stores.

No comments:

Post a Comment